Ham and Cheese Sliders on Hawaiian Rolls: The Ultimate Amazing Recipe

Ham and Cheese Sliders on Hawaiian Rolls are a delicious and easy-to-make dish that will amaze your family and friends. The blend of savory ham, melted cheese, and sweet Hawaiian rolls creates a mouthwatering flavor combination that’s perfect for any occasion. Whether you’re hosting a game day party, planning a family gathering, or simply wanting a quick weeknight meal, these sliders are the ultimate choice.
The first bite will take you by surprise with its incredible flavor profile and satisfying textures. The warm and fluffy Hawaiian rolls cradle the delectable ingredients and provide the perfect base for this treat. This recipe not only takes advantage of common ingredients but also serves up a dish that’s incredibly simple to prepare. You’ll find yourself reaching for these sliders again and again, as they are not just satisfying but also incredibly easy to make.
In this article, I’ll share why you’ll love this recipe, the preparation and cooking times, the ingredient list, step-by-step instructions, and how to serve these sliders for maximum enjoyment. Let’s get started with this incredible dish that promises to bring smiles to the faces of those you share it with!

Why You’ll Love This Recipe

There are countless reasons to fall in love with Ham and Cheese Sliders on Hawaiian Rolls. Here are just a few highlights that make this dish so appealing:
1. Quick and Easy: With minimal preparation and cooking time, these sliders can be on your table in about 30 minutes.
2. Crowd-Pleaser: The delicious combination of ham and cheese appeals to a wide range of tastes, making it perfect for gatherings.
3. Make Ahead: These sliders can be assembled ahead of time and stored in the fridge until you’re ready to bake them.
4. Versatile: Feel free to mix up the ingredients! You can use different types of ham, cheeses, or even add your favorite condiments.
5. Perfect for Leftovers: If you have any sliders left, they reheat wonderfully in the oven or microwave.
6. Fun to Serve: These sliders come together beautifully on a platter, making them an inviting and appetizing option for any event.
These factors combined make Ham and Cheese Sliders on Hawaiian Rolls not just a meal, but an experience everyone will look forward to.

Preparation and Cooking Time

Getting these delicious sliders ready is quick and straightforward. Here’s a breakdown of the estimated time:
– Preparation Time: 10 minutes
– Cooking Time: 20 minutes
– Total Time: 30 minutes
These times may vary based on your cooking setup and experience, but you can expect to serve up these tasty sliders in no time at all!

Ingredients

– 12 Hawaiian rolls
– 1 pound deli ham, thinly sliced
– 12 slices Swiss cheese (or cheese of your choice)
– 1/2 cup unsalted butter, melted
– 2 tablespoons Dijon mustard
– 1 tablespoon poppy seeds (optional)
– 1 tablespoon brown sugar
– 1/2 teaspoon garlic powder
– 1/4 teaspoon onion powder

Step-by-Step Instructions

Creating these Ham and Cheese Sliders on Hawaiian Rolls is as easy as following these steps:
1. Preheat Oven: Set your oven to 350°F (175°C).
2. Prepare the Baking Dish: Grease a 9×13-inch baking dish or tray.
3. Slice the Rolls: Carefully slice the entire batch of Hawaiian rolls in half without separating them, creating a top and bottom layer.
4. Layer Ham and Cheese: Place the bottom half of the rolls in the greased baking dish. Layer the sliced ham evenly over the rolls, followed by the Swiss cheese slices.
5. Cover with the Top: Place the top half of the rolls onto the ham and cheese.
6. Make the Butter Mixture: In a small bowl, mix the melted butter, Dijon mustard, poppy seeds, brown sugar, garlic powder, and onion powder until well combined.
7. Brush on the Butter: Drizzle the butter mixture evenly over the top of the rolls, ensuring all surfaces are coated.
8. Cover with Foil: Cover the baking dish with aluminum foil to keep the sliders warm and moist while baking.
9. Bake in Oven: Place the covered dish in the preheated oven and bake for 15 minutes.
10. Remove the Foil: After 15 minutes, remove the foil and bake for an additional 5-10 minutes, until the tops are golden brown and the cheese is melted.
11. Cool Slightly: Once baked, let the sliders cool for a couple of minutes for easier slicing.
12. Slice and Serve: Using a sharp knife, cut through the rolls gently to separate the sliders, then serve warm.
By following these straightforward instructions, you’ll create sliders that are not only tasty but also visually appealing!

How to Serve

To ensure your Ham and Cheese Sliders are memorable and enjoyed by all, consider the following serving suggestions:
1. Presentation: Arrange the sliders on a beautiful platter and garnish with fresh parsley or a sprinkle of poppy seeds for a pop of color.
2. Dipping Sauces: Set out a selection of dipping sauces like honey mustard, barbecue sauce, or spicy ketchup to enhance flavor.
3. Side Dishes: Pair the sliders with coleslaw, a light salad, or potato chips for a complete meal.
4. Beverage Pairing: Consider offering iced tea, lemonade, or light beers to complement the sweetness of the Hawaiian rolls.
5. Family Style Serving: Allow guests to help themselves by serving the sliders directly on the platter, creating a casual and inviting atmosphere.
By keeping these tips in mind, you’ll elevate your slider experience and ensure everyone enjoys this incredible dish! Enjoy your Ham and Cheese Sliders on Hawaiian Rolls!

Additional Tips

– Use Fresh Ingredients: Opt for freshly sliced deli ham and cheese for the best flavors. Fresh ingredients elevate the taste of your sliders.
– Customize Your Sauce: Adjust the butter mixture to suit your preference. Add a dash of hot sauce for an extra kick if you enjoy heat.
– Serve Warm: These sliders are best enjoyed fresh out of the oven. Serve them warm to enhance the cheesy, gooey texture.
– Pair with Pickles: Stacking some crunchy pickles on the side adds a delightful crunch and tang to complement the rich flavors.
– Experiment with Seasonings: Don’t be afraid to adjust the seasonings in the butter mixture, like adding Italian herbs or a bit of cayenne pepper for extra flavor.

Recipe Variation

Feel free to get creative with these Ham and Cheese Sliders on Hawaiian Rolls! Here are a few variations you might consider:
1. Meat Lovers’ Option: Add crispy bacon or turkey slices along with the ham for a more robust flavor.
2. Veggie Delight: Add spinach and roasted red peppers for a vegetarian twist that retains the slider’s delightful essence.
3. Different Cheese: Swap out Swiss cheese for cheddar, pepper jack, or even a creamy brie for a gourmet touch.
4. Sweet and Savory: Incorporate slices of pineapple or add a layer of BBQ sauce for an enticing sweet-savory balance.
5. Gluten-Free Version: Use gluten-free rolls to accommodate those with dietary restrictions.

Freezing and Storage

– Storage: Keep any leftover sliders stored in an airtight container in the refrigerator for up to 3 days.
– Freezing: These sliders can also be frozen before baking. Wrap the assembled sliders tightly in foil and freeze for up to 2 months. When ready to eat, bake directly from the freezer, adding extra time to the cooking duration.

Special Equipment

You’ll need a few essential tools to prepare and serve these sliders:
– 9×13 inch baking dish
– Aluminum foil for covering
– Mixing bowl for the butter mixture
– Sharp knife for slicing the rolls
– Basting brush for spreading the sauce

Frequently Asked Questions

Can I use other types of rolls?
Yes! Although Hawaiian rolls are sweet and fluffy, you can use other soft dinner rolls if preferred.
How can I make these sliders spicier?
Incorporate spicy mustard or a layer of jalapeños to turn up the heat.
Can I prepare the sliders ahead of time?
Absolutely! You can assemble the sliders the night before and store them in the fridge until ready to bake.
What sides go well with these sliders?
These sliders pair wonderfully with coleslaw, potato wedges, or a fresh garden salad.
How do I reheat leftovers?
Reheat in a preheated oven at 350°F for about 10-15 minutes or in the microwave for a quick option.

Conclusion

Ham and Cheese Sliders on Hawaiian Rolls deliver unmatched flavor and ease. This dish transforms simple ingredients into a delightful treat that pleases any crowd. Whether you serve them at parties or for a cozy family dinner, these sliders are sure to impress. With their warm, tasty filling and soft rolls, they create the ultimate comfort food experience. Your family and friends are sure to ask for seconds!

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