Crack Chicken Noodle Soup Recipe: An Incredible Ultimate Dish

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Crack Chicken Noodle Soup Recipe is a delightful way to indulge in comfort food that warms both the heart and the soul. This soup is a luscious combination of tender chicken, savory vegetables, and creamy goodness that makes it not only a favorite for chilly nights but also a go-to meal for those seeking heartwarming nutrition. It’s an incredibly simple and satisfying dish that brings families together around the dinner table. Whether you’re feeling under the weather, looking for a cozy meal, or simply want to enjoy a bowl of deliciousness, this soup is sure to impress.
Imagine diving into a bowl of steaming crack chicken noodle soup, where the rich aroma entwines with hints of herbs and spices. Each spoonful offers a perfect blend of flavors that makes you crave more. This recipe isn’t just about ingredients; it’s an experience, a celebration of comfort, health, and tastes that remind you of home. With the ease of preparation and the incredible depth of flavor, you’ll understand why this dish has skyrocketed in popularity among families everywhere.
The crack chicken noodle soup recipe is versatile and can be adapted based on your preferences. You can switch up the vegetables or adjust the spices. Nevertheless, the essence of this dish remains constant: a comforting experience that soothes the mind and revitalizes the spirit. In this article, we’ll explore why you’ll love this recipe, break down the preparation time, and provide easy-to-follow instructions to help you create this amazing meal in no time.

Why You’ll Love This Recipe


The crack chicken noodle soup recipe is a wonderful dish that has garnered appreciation for multiple reasons. Here’s why this recipe has gained such popularity among home cooks and families:
1. Comforting Nature: The rich and creamy broth is soothing for body and soul.
2. Family-Friendly: Kids and adults alike will enjoy this comforting dish, making it perfect for family dinners.
3. Easy to Prepare: With step-by-step instructions, even novice cooks can whip up this delicious soup.
4. Nutritious Ingredients: Packed with vegetables and lean chicken, it provides essential nutrients.
5. Versatile: Customize it with your favorite vegetables or pasta type, making it suitable for various dietary needs.
6. Make Ahead: It can be prepared in advance and reheated, making weeknight meals a breeze.
Each of these factors contributes to the appeal of the crack chicken noodle soup recipe, making it not just another dish but a cherished part of many family traditions.

Preparation and Cooking Time


Creating this incredible crack chicken noodle soup takes about 1 hour, including preparation and cooking. Here’s how the timing breaks down:
Preparation Time: 15-20 minutes to chop vegetables and prepare ingredients.
Cooking Time: 30-40 minutes, allowing flavors to meld while the soup simmers.
These times may vary depending on your experience in the kitchen, but with a little time and attention, you will have a fantastic soup ready to serve.

Ingredients


– 1 lb boneless, skinless chicken breasts
– 6 cups chicken broth
– 3 cups egg noodles
– 1 onion, diced
– 3 carrots, sliced
– 2 celery stalks, chopped
– 3 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– 1 cup heavy cream
– ½ cup cream cheese
– Salt and pepper to taste
– Fresh parsley for garnish

Step-by-Step Instructions


Follow these simple steps to create your amazing crack chicken noodle soup:
1. Prepare Chicken: In a large pot, add the chicken breasts and cover them with chicken broth. Bring to a boil, then reduce to a simmer. Cook for 20-25 minutes, or until the chicken is cooked through.
2. Cook Vegetables: While the chicken cooks, heat a separate pan over medium heat. Add a splash of oil, then sauté the diced onions, carrots, and celery until soft (about 5-7 minutes).
3. Add Garlic and Spices: Stir in the minced garlic, thyme, and paprika. Cook for another 1-2 minutes until fragrant.
4. Shred Chicken: Once the chicken is cooked, remove it from the pot. Shred the chicken using two forks and set aside.
5. Combine Ingredients: Return the shredded chicken to the pot with broth. Stir in sautéed vegetables, followed by the egg noodles. Let it simmer for an additional 8-10 minutes.
6. Add Cream: Lower the heat and stir in the heavy cream and cream cheese until well combined. Season with salt and pepper to taste.
7. Simmer: Allow the soup to simmer for another 5 minutes, ensuring that all the flavors blend beautifully.
8. Garnish and Serve: Ladle the soup into bowls, garnish with fresh parsley, and enjoy!
Creating the crack chicken noodle soup is both rewarding and straightforward. With these easy steps, you will have a comforting dish that your loved ones will rave about.

How to Serve


To elevate the dining experience when serving crack chicken noodle soup, consider the following:
1. Presentation: Serve in vibrant bowls to enhance the visual appeal. A sprinkle of fresh parsley on top adds a touch of color.
2. Accompanying Sides: Serve alongside crusty bread or a fresh salad for a complete meal.
3. Garnishes: Consider offering extra toppings such as crushed red pepper flakes or grated Parmesan for guests to customize their bowl.
4. Leftovers Storage: Store any leftovers in an airtight container in the refrigerator. Reheat gently on the stovetop or in the microwave.
By implementing these tips, you will ensure that your crack chicken noodle soup is not only delicious but also visually inviting, making your meal an enjoyable event for everyone at the table.

Additional Tips


– Use Fresh Ingredients: For the best flavor, use fresh vegetables and herbs to elevate your crack chicken noodle soup.
– Precook Noodles: If you prefer firmer noodles, consider precooking them separately and adding them to the soup just before serving.
– Adjust Thickness: If the soup is too thick, you can always add more broth to achieve your desired consistency.

Recipe Variation


Feel free to switch things up! Here are a few variations to try:
1. Spicy Kick: Add diced jalapeños or red pepper flakes for a bit of heat that complements the creaminess of the soup.
2. Whole Wheat Option: Substitute regular egg noodles with whole wheat noodles for a healthier, fiber-rich version.
3. Herb Swap: Experiment with fresh herbs like dill or basil for a unique twist on the classic flavor profile.

Freezing and Storage


Storage: Keep unused soup in an airtight container in the refrigerator, where it should last 3-4 days.
Freezing: This soup freezes well! Store it in freezer-safe containers. It can be frozen for up to 3 months. Reheat gently on the stovetop or in the microwave.

Special Equipment


You will need a few essential tools to prepare this soup successfully:
– Large Stock Pot: Essential for cooking the soup evenly.
– Cutting Board: For chopping vegetables and handling ingredients.
– Ladle: To serve the soup into bowls conveniently.
– Forks: For shredding the chicken as part of the process.

Frequently Asked Questions


Can I use rotisserie chicken instead of raw chicken breasts?
Yes! Rotisserie chicken makes for a quicker preparation; just add it to the pot towards the end of cooking to heat through.
Is this soup gluten-free?
To make it gluten-free, substitute regular egg noodles with gluten-free pasta.
Can I add other vegetables?
Absolutely! Feel free to toss in your favorite vegetables like green beans, peas, or spinach for added nutrition.
What can I use instead of cream cheese?
If you want a lighter option, consider using Greek yogurt or omit it altogether for a thinner soup.

Conclusion


The Crack Chicken Noodle Soup Recipe is a comforting classic that is perfect for any occasion. With its creamy broth, tender chicken, and wholesome vegetables, it’s not just a meal; it ignites cherished memories. Easy to prepare and fully customizable, this dish will become a favorite in your home for years to come.

Print

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Crack Chicken Noodle Soup Recipe: An Incredible Ultimate Dish


  • Author: Isla Monroe
  • Total Time: 8 minute

Ingredients

– 1 lb boneless, skinless chicken breasts
– 6 cups chicken broth
– 3 cups egg noodles
– 1 onion, diced
– 3 carrots, sliced
– 2 celery stalks, chopped
– 3 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– 1 cup heavy cream
– ½ cup cream cheese
– Salt and pepper to taste
– Fresh parsley for garnish


Instructions

Follow these simple steps to create your amazing crack chicken noodle soup:

1. Prepare Chicken: In a large pot, add the chicken breasts and cover them with chicken broth. Bring to a boil, then reduce to a simmer. Cook for 20-25 minutes, or until the chicken is cooked through.
2. Cook Vegetables: While the chicken cooks, heat a separate pan over medium heat. Add a splash of oil, then sauté the diced onions, carrots, and celery until soft (about 5-7 minutes).
3. Add Garlic and Spices: Stir in the minced garlic, thyme, and paprika. Cook for another 1-2 minutes until fragrant.
4. Shred Chicken: Once the chicken is cooked, remove it from the pot. Shred the chicken using two forks and set aside.
5. Combine Ingredients: Return the shredded chicken to the pot with broth. Stir in sautéed vegetables, followed by the egg noodles. Let it simmer for an additional 8-10 minutes.
6. Add Cream: Lower the heat and stir in the heavy cream and cream cheese until well combined. Season with salt and pepper to taste.
7. Simmer: Allow the soup to simmer for another 5 minutes, ensuring that all the flavors blend beautifully.
8. Garnish and Serve: Ladle the soup into bowls, garnish with fresh parsley, and enjoy!

Creating the crack chicken noodle soup is both rewarding and straightforward. With these easy steps, you will have a comforting dish that your loved ones will rave about.

  • Prep Time: 15 minutes
  • Cook Time: 30-40 minutes

Nutrition

  • Serving Size: 6 servings
  • Calories: 400 kcal
  • Fat: 15g
  • Protein: 30g

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